We're absolutely thrilled to tell you all that we're finalists in this year's Wirral Business Awards! We have been nominated for Best Newcomer of the Year and will find out whether we are winners at the Wirral Awards Gala Dinner at Thornton Manor on September 18th. 

We're thrilled to be working with Chris and Natalie, who together are Eponine Patisserie and Chocolatiers. To introduce their approach and their range, here's Chris with our new Guest Blog!

Putting gifts together online is never as easy as it's made out to be, and putting together something personal and tailor made is certainly no mean feat even when you're here in store!

We love cheese. Hard, soft, mild, stinky, British, Spanish, French, we love it all! No other food is so versatile. You can have it for breakfast, lunch or dinner. As part of a starter, a main course, after dinner or even in a dessert (if you've never tried a cheesecake made with Brillat Savarin then I insist you make one immediately, and bring some to me!).

April 23rd is St George's Day. You know, St George - the Greek guy who shot the dragon with a laser gun? Amongst many other worldwide patronages, St George is the patron saint of England. You know England. It's the capital of London.

Well summer is in full flow now and we're all enjoying the sun, when it decides to come out of course. It's this time of year when we start to think about picnics

We're half way through June? June! In two week's time we'll have been open for three months! This period of our lives has become affectionately known as "The Whirlwind"

It's been a couple of weeks since we opened, so I thought I'd start with a message of thanks to everyone who has visited the shop and given us such tremendous support and

It's stuck in our heads, The Final Countdown, except in my version we're not heading for Venus - although a holiday anywhere would be nice about now…