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From The W&W Blog

  • The Grape & The Groove #3

    Whitmore & White / July 6, 2019.

    My latest marriage of grape and groove tells the tale of how a Mexican guitar virtuoso was inspired by a boozy New York saxophonist to write a tune that would enthrall a celebrated author and grace a sunset over Spain’s North Atlantic coast. The grape is Albariño and the groove is Santana’s “Samba Pa Ti”, and the story starts in the Rías Baixas region of Galicia.  Continue reading

  • Chorizo & Garbanzo Estofado

    Whitmore & White / June 1, 2019.

    I adore this dish - in fact it's a firm favourite with all the W&W team! This is a very traditional Spanish dish, which is as delicious as it is simple. Continue reading

  • Wild Fizz Kombucha at Whitmore & White

    Whitmore & White / May 21, 2019.

    We're thrilled to say that Wild Fizz Kombucha is now available at Whitmore & White in Heswall and Frodsham! If you've been paying attention to pretty much anything lately, the word Kombucha will be familiar to you already, hailed to be the next big thing and countless stories of numerous health benefits. So what is it, who are Wild Fizz and how do they make it taste so good? Continue reading

  • New Wines at Whitmore & White

    Whitmore & White / May 17, 2019.

    We like to keep you all on your toes here at W&W, so we're thrilled to welcome plenty of new wines onto our shelves this month! In the first part of our four-part blog series about some of our new wines we are having a bit of a round the world trip to introduce the first six. We’ll visit Germany and Italy in Europe then hop over to Australia for a trio of reds followed by a voyage across the Pacific to Chile’s coast.  Continue reading