TASTING NOTE

A Seriously cool wine. Freshly cut grass notes with lemon, honey and lanolin in the background. Brilliant with a cheese board. Vegan friendly!

ABOUT THE PRODUCER

Founded by Paul Boutinot in 2004, Waterkloof is a family-owned, organic, biodynamic and WWF Biodiversity Champion farm perched high up on the windswept Schapenberg, overlooking False Bay and The Atlantic Ocean. Living soils, naturally low yields and a long growing season help provide talented young Cellarmaster Nadia Barnard with naturally balanced grapes that are imbued with a truly defining sense of origin. Those grapes are then transformed into wine with a minimum of intervention. The resulting wines are fine, inimitable and best enjoyed with food.

 South Africa

 Cape South Coast

 Waterkloof 

 Chenin Blanc

 Try with a cheese board

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