A huge staff favourite here at W&W, this is warm and spicy with fennel and a twist of orange. A good clean finish.
ABOUT THE PRODUCER
After the makers spent two years foraging the New Zealand landscape for aromatic native plants to complement the botanicals of a classic dry gin, we have Reid & Reid, New Zealand native gin.
Reid & Reid gin is uniquely Kiwi, in that it is produced with three native New Zealand botanicals: kawakawa, manuka and horopito. Along with classic gin botanicals: juniper, coriander seeds, fresh orange zest, orris root, angelica root, liquorice root, cassia, nutmeg, fennel and cardamom.
The gin is distilled in our 200 litre, custom-made copper pot still in Martinborough by Reid brothers Chris and Stewart.