550

Santa Catarina’s bestselling, flavoursome tuna fillets in molho cru - a Portuguese chimichurri-style sauce that traditionally accompanies fish dishes in the country. The cannery is based in the Azores, and its tuna is line caught one by one by local fishermen and prepared by hand in the cannery. Great in a potato salad, or stirred through pasta with fresh herbs.

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Santa Catarina Tuna fillets with Chimichurri
550