Made purely with the juice of pressed plump dates, Odysea date molasses is a caramel coloured, rich syrup with a deep, treacly sweetness and a thick, velvety smooth texture.

Persian semi-soft dates are used for the production of our molasses, lending a full, treacly flavour with a honeyed sweetness. Harvest time for the dates is between early autumn to end of October; dates are picked when semi-dry on the trees while still slightly soft and their colour is just turning from dark amber to caramel brown.

Date syrup or, as often referred to, date honey adds a depth of flavour and complexity to savoury dishes; perfect glazed over BBQ meats, used to dress roasted vegetables or baked into indulgent puddings.

250ml