Diforti Chocolate Hazelnut Aragostine
450
These delectable artisan aragostine are a treat for everyone ' your family, your friends or simply yourself. One of our most popular Italian pastries, these crunchy treats get their name from their lobster tail shape. They are filled with a rich, hazelnut chocolate cream and finished with a dusting of icing sugar.
Founded in 1875 by Michele Diforti in the picturesque village of Caltanissetta, Sicily. Diforti is still a family-run business which has become synonymous with traditional, quality Italian produce.