ArteMonte Organic Artisan Pâté

Pate has been a Christmas favourite since I can remember, or any special occasion come to think of it. I vote it’s time to change this convention and make it a staple for any day you fancy giving your palette a treat. Lavishly spreading this comfort-inducing cuisine onto crusty bread brings feelings of opulence that surely we deserve all year round.

Get Cultured with Kimchi

Every time I head to Google to ask what the latest food craze is, it always hits me with kimchi facts. It seems that the popularity of this Korean dish is growing day by day.

You can make kimchi yourself, in fact so many people started fermenting their veg last year that it created a shortage in canning jar lids due to the massive increase in demand. But getting that mix of spices right to achieve kimchi’s distinctively punchy flavour isn’t easy.  It’s simpler to buy it – plus you experience the authentic taste too.

Beef Up Your Roasties!

To become the master of your kitchen and to take the title of Chief Sunday Roast Maker you need From Our Farm’s Beef Dripping. We’ve tried it and OMG it makes the crispiest roast potatoes, the tastiest Yorkshire puddings on the planet, and as for the chips – well, they’re something else!

Limited Edition Ginnovation at Tarquin’s HQ

Every now and then something new comes along that really sends your taste buds into a frenzy. And Tarquin’s latest limited edition flavour delight of hibiscus and lemon does just that.

Italian Organic and Vegan Wines

The #bio Organic Chianti and #bio Organic Grillo are the new kids on the block here at Whitmore & White. They’ve only been with us for a month and they’re already proving to be a firm favourite! They hit the spot on so many levels.

You can tell from the label that the wine producer responsible for this cheery pair has respect for life in all of its forms as the simple ladybird design gives a most definite nod to the safeguarding of biodiversity. The wine producer in question is Gruppo Italiano Vini and they believe that the creation of these wines is ‘an act of love for nature’.

Love and Honey is All You Need!

Honey has always been held in high esteem – and rightly so. It’s often referred to as the ‘food of gods’ and believed to possess virtues of love and happiness. It’s a food source that has stood the test of time and fuels the love story between humans and bees.

Rekindle Your Love For Breakfast Time

There are some foods that we associate with our childhood. Lemon curd sandwiches, jam stirred into a homemade rice pudding. And who didn’t reach for the marmalade after watching Paddington Bear?

Sarah Gray from Angus has taken all our childhood breakfast favourites and amplified their delicious flavours. She’s even given some a most adult theme, with the addition of mojito, champagne and prosecco

Chocolate Covered Almonds - A Genius Combo!

If we were to ask you to name two things that were meant to be together, how would you answer. Maybe you’d say tea and biscuits, bacon and eggs, Ant and Dec?

You’d actually be wrong though. When some clever so and so covered an almond with chocolate, they didn’t just invent a rousing taste sensation, they actually made the world a better place. Indulging in a chocolate covered almond transports you to place of sophistication and calm. It’s true!

Howdah? The Authentic Indian Snacks that Pack a Punch

Namaste Snackers! This is how the owners of Howdah? Snacks greet their customers. They clearly want everyone to experience some serious vibes while enjoying their snacks.

There’s so much to love about Howdah Snacks. Firstly, let’s talk about the packaging – cool right? Its design transports you to traditional India to evoke a welcoming emotion. Then there’s the taste, we’ll move on to that in a bit. But what is truly amazing is that Howdah supports children around the world every time a customer buys a packet of their snacks.