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TASTING NOTE

Just like the rums unloaded into Salford docks during its heyday, Dark Spice blends specially selected Caribbean rums that have been matured for up to 8 years in ex-Bourbon, American white oak casks. We have combined these pot and column distilled rums from Barbados with a distinct spice blend of vanilla, coconut, burnt caramel and cloves, to deliver this exceptional Salford Dark Spice rum. Dark Spice is presented within a stunning matte black bottle with a wooden stopper and features our instantly recognisable Salford Docks map design, drawn by local artist Dave Draws, printed in beautiful white detail.

ABOUT THE PRODUCER

The Salford Rum Company is a celebration of the history, heritage and people of Salford Docks throughout the late 1800s and early 1900s. During this era, Salford Docks grew to be the third largest port in the UK, and amongst the industrial imports of the time, were rums, fruits and spices from the Caribbean. The Salford Rum Company spiced rum is inspired by these imports and delivers a blend of warm spices, nutmeg, cinnamon and ginger, combined with sweet vanilla notes, a hint of maple and topped with orange and steeped fruits.

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Salford Dark Rum
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