Krug

18500

Tasting Note

One of the richest, most complex Champagnes. Layers of toast, hazelnuts, marmite and red apples. The palate is rich and opulent with never ending bubbles.

About the Producer

Krug Champagne has been redefining excellence since 1843. Six generations of the Krug family have cultivated the individuality of their magnificent Champagne. With the same single-mindedness and sense of purpose with of the founder, Johann-Joseph Krug, they strive to produce a unique Champagne with a taste all of its own.

Krug only produces prestige cuvee Champagnes. It is the only Champagne House still fermenting all of its Champagnes in small oak casks, which gives Krug's intense bouquet and complex flavour profile. There is no precise formula for Krug Champagne; the memory of the original Krug taste has been passed on from generation to generation. Today both the 5th and 6th generations directly supervise every phase of production, tasting and blending.