New Recipe! Crafted to perfection, Smokewood strikes a delicate balance between our rich, creamy Red Leicester and a subtle, natural smokiness. After carefully ageing to enhance the depth of flavour, this cheese is naturally smoked over wood chips to deliver an irresistible smokiness that melts in the mouth. Not all smoked cheese is smoked naturally in this way - ours is, and you can see and taste the difference.
STOCK LEVEL | 2